| Ref N° |
Description |
| 1 |
Morris, C. F., M. Lillemo, M. C. Simeone, M. J. Giroux, S. L. Babb, and K. K. Kidwell. 2001. Prevalence of puroindoline grain hardness genotypes among historically significant North American spring and winter wheats. Crop Sci. 41:218-228. [Abstract] |
| 2 |
Giroux, M. J. and C. F. Morris. 1997. A glycine to serine change in puroindoline b is associated with wheat grain hardness and low levels of starch-surface friabilin. Theor. Appl. Genet. 95:857-864. [Abstract] |
| 3 |
Giroux, M.J. and C.F. Morris. 1998. Wheat grain hardness results from highly conserved mutations in the friabilin components puroindoline a and b. Proc. Natl. Acad. Sci. 95:6262-6266. [Abstract] |
| 4 |
Lillemo, M. and C. F. Morris. 2000. A leucine to proline mutation in puroindoline b is frequently present in hard wheats from Northern Europe. Theor. Appl. Genet. 100:1100 1107. [Abstract] |
| 5 |
Dr. Matuz Janos, Hungary |
| 6 |
Dr. Maryke Labuschagne, Ethiopia via South Africa |
| 7 |
Dr. Laurent Hanneton, France |
| 8 |
Dr. Carla Moita Brites, Portugal |
| 9 |
Dr. Mirjana Menskova, Saints Cyril and Methodius University Skopje, Macedonia |
| 10 |
Morris, C.F., Lukow, O.M., and Perron, C.E. 1998. Grain hardness, dough mixing, and pan bread performance among wheats differing in puroindoline hardness mutation. Cereal Foods World 43:533. |
| 11 |
Expression of wild-type pinB sequence in transgenic wheat compliments a hard phenotype. B. Beecher, A. Bettge, E. Smidansky, M.J. Giroux Theor Appl Genet (2002) 105:870-877 [Abstract] |
| 12 |
Grosjean, F., Maupetit, P., Beaux, M.F. 1999. Variability of wheat and other cereal water extract viscosity. 2 — Range and causes of variation. J Sci Food Agric 79:123-130. |
| 13 |
Morris, Craig F. and Massa, Alicia N. 2003. Puroindoline Genotype of the U.S> National Institute of Standards & Technology Reference Material 8441, Wheat Hardness. Cereal Chem. 80(6):674-678. |
| 14 |
Morris, C.F., King, G.E., Allan, R.E., and Simeone, M.C. 2007. Identification and Characterization of Near-Isogenic Hard and Soft Hexaploid Wheat. Crop Sci 41:211-217. |
| 15 |
Morris, C.F. and Allan, R.E. 2001. Registrations of Genetic Stock. Crop Sci. 41:935-936. |
| 16 |
Tanaka, H., Morris, C. F., Haruna, M., and Tsujimoto, H. 2008. Prevalence of puroindoline alleles in wheat varieties from eastern Asia including the discovery of a new SNP in puroindoline b. [in press] |